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Brindisa Cheese and Charcuterie

Exterior Balham Shop logo


Our new pop up shop at 6 Hildreth Street showcases the finest range of Spanish foods in the UK. You’ll find an amazing range of cheese and charcuterie to help you through the uphill climb after Christmas!

There’s also a surprising number of healthy vegan, vegetarian and gluten free foods on offer. For a stylish and healthy option, why not liven your winter suppers with our delicious dried and ready cooked pulses, beloved by top chefs throughout Europe.

Need some inspiration? BRINDISA, THE TRUE FOOD OF SPAIN, the highly acclaimed new cookbook by our company’s founder, Monika Linton, celebrates the recipes and ingredients, as well as wonderful human stories behind them.

Need to elevate your weekend breakfast? Try our sensational range of chorizo and morcilla. Want to create a show stopping Sunday lunch? Try roasting or stewing our freshly frozen ibérico meats.

We can take you on a journey around Spain through our exceptional range of shepherds’ and artisan cheeses, or fill your baskets with carefully selected estate olive oils, vinegars, honey and nuts. What better way to beat the January blues?

Brindisa Spanish Foods are delighted to have opened a new site in Balham, not far from our warehouse HQ on Weir Road.

Brindisa Cheese & Charcuterie

6 Hildreth St, Balham, London, SW12 9RQ

020 8675 4178

Tue-Sat: 10.00-18.00
Sun: 10.00-16.00

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