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Chorizo grill at Brindisa Borough
Brindisa: The True Food of Spain - by Monika Linton
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Spanish Dessert Recipes
Sweet crispy treats that would put any Easter Egg to shame – these little fluffy, crispy fritters are like French Toast but only bite size, fluffier and crispier
These quick and tasty gluten-free pancakes are filled with a mixture of creamy yoghurt and sweet mango compote.
Fresh oranges with marron glace and chocolate sauce, impress your guests with this easy to prepare dessert
A caramelized sweet bread that works well served with ice cream
A light and refreshing jelly, this is the perfect dessert after a heavy and filling Christmas dinner.
Recipe by BK Group Head Chef Leonardo Rivera
With natural sweetness from the peaches and orange blossom honey, enjoy this moist cake as an afternoon treat or dessert.
Tarta de Santiago with blood oranges