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Time for an Aperitif
Christmas Gift Ideas & Hampers
Brindisa Borough Market Shop
Chorizo grill at Brindisa Borough
Brindisa: The True Food of Spain - by Monika Linton
Lunch box ideas
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Chorizo & judión beans with rich pumpkin sauce, a hearty one plate meal.
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Sobrasada stuffed portobello mushrooms: surprise your family with this pasta easy and very tasty recipe
Try this approachable and delicious version of the Catalan dish, Fideuà. Made with short strands of artisan pasta and fresh seafood, is usually served with all i oli.
Sweet and sour flavours combine beautifully in this vibrant dish
Recipe by BTK executive chef Josep Carbonell