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Brindisa Brixton Delicatessen
Brindisa Borough Market Shop
Chorizo grill at Brindisa Borough
Brindisa: The True Food of Spain - by Monika Linton
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Recipe by BTK executive chef Josep Carbonell
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This creamy bean soup has a melting texture and satisfying flavour
Alubias with crispy morcilla, easy and flavoursome recipe. Perfect winter warmer.
All i oli is a garlic mayonnaise that goes well with roasted potatoes or calamari or served with dishes like Fideuà or seafood paella
A British interpretation of a very different Spanish paella dish.