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C is for Cataluña
Gifts Ideas and Hampers
Brindisa Borough Market Shop
Chorizo grill at Brindisa Borough
Brindisa: The True Food of Spain - by Monika Linton
Lunch box ideas
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This recipe originates from Cordoba, in Andalucia. It is served cold and usually garnished with diced Spanish ham and hard-boiled eggs
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An interesting twist on a classic combination
Discover a different use of the traditional gazpacho, the drained liquid has a lot of flavour and can be used for cooking rice, braising fish or as part of a tomato sauce
Patatas a lo pobre: traditional Spanish tapa very easy to prepare at home.
Morcilla ibérica bites, tapas made with rich ibérico Bellota Morcilla