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Alejandro Chistorra mild

Alejandro chistorra, thin cooking chorizo, 200g

£3.25 (Each)

  • In Stock
  • Gluten Free Product

A regional speciality of north east Spain, the chistorra (sometimes spelt txistorra) is a long thin cooking chorizo that is delicious cooked with huevos rotos or in a tortilla de patata, or simply grilled on a barbecue. This chistorra from La Rioja is mildly spiced and has a deep savoury flavour with a long, clean aftertaste.

This is a fresh product and has a shelf life of approximately two weeks. 

Ingredients
Pork, paprika, salt, spices
Storage & Care
Keep refrigerated below 5°C.
Nutrition Per 100g
Energy 1568kJ / 376kcal
Fat 33g
   of which saturates 13g
Carbohydrate 1.4g
   of which sugars 1.4g
Protein 19g
Salt 2g
* Typical values per 100g

Embutidos Alejandro

Embutidos Alejandro is a small family business that specialises in the production of Riojan charcuterie in Logroño, the provincial capital.

Their drive to maintain the highest standards of quality, and the care of the sourcing of their ingredients, results in an excellent range of chorizos, both cured and for cooking, and other cured meats.