Order before 11am for standard next day delivery - free over £80
Healthy Ingredient Packs
Gifts Ideas and Hampers
Brindisa Borough Market Shop
Chorizo grill at Brindisa Borough
Brindisa: The True Food of Spain - by Monika Linton
Lunch box ideas
Added to basket
Receive exclusive news and offers from Brindisa Spanish Foods via email.
You will be kept up to date with all our latest offers.
One of the commonest accompaniments to cheese, ham and charcuterie in many Spanish bars and restaurants is the simple breadstick, often made using olive oil.
The shape may vary, but they all they provide a textural contrast to the meats or cheeses. These little pointed breadsticks are crisp and crunchy.
Produced by a specialist maker of breadsticks and crackers in the sherry producing town of Jeréz de la Frontera, Andalucia.
Being based in the largest olive oil producing region in the world, they use extra virgin oil in their products which provides both texture and taste.
From £9.25 (Each)