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Brindisa Iberico Pork Fat, 190g

Brindisa Ibérico pork fat, 190g

£2.95 (Each)

  • In Stock
  • Gluten Free Product

This product is made from the meat of the famous ibérico pigs of Spain, world renowned for its flavour and aromas.

It is produced by rendering down the plentiful fat of the animals to produce a smooth, aromatic lard. It can be used as a cooking fat in making roast potatoes or in baking, to make beautifully light pastry.

Ingredients
Pork fat, sunflower oil, antioxidants: BHA and BHT
Storage & Care
Keep refrigerated below 5°C. Once opened, consume within 2 weeks
Nutrition Per 100g
Energy3651 kJ / 888 kcal
Fat97.7g
   of which saturates37.3g
Carbohydrate2.1g
   of which sugars<0.5g
Protein<1g
Fibre0g
Salt1.2g
* Typical values per 100g

Brindisa ibérico pork fat

This ibérico lard is produced by a specialist company that raises and slaughters its own herds of ibérico pigs in Extremadura, the heartland of this animal.

One of the by-products of the hams and charcuterie, that is their main business, is this beautiful, sweet, acorn rich lard.